What Are Our Giant Paellas?
We prepare giant paellas using firewood or gas, served fresh at your event. With top-quality ingredients, our own staff, and customizable menus, we deliver a unique culinary experience for large groups—from 50 to over 1,000 guests.
Why Choose Popaella for Your Giant Paella?
1
Over 10 Years of Experience
cooking giant paellas for all types of events
2
Live Cooking
right in front of your guests
3
Full Coverage Across Catalonia
from Barcelona to Girona, Tarragona, and Lleida
4
Capacity for Large Groups
up to 1,000 people
5
Wide Variety of Recipes
seafood, vegetarian, meat, fideuà... and more!
6
Professional Team
in-house staff and personalized attention
Our Paellas




FAQs About Giant Paellas in Barcelona
Some of the most common questions:
At Popaella, we offer giant paellas starting at 50 people, which is the minimum to make the service viable. Thanks to our logistics and staffing, we can serve up to 1,000 portions at a single event—always maintaining quality, flavor, and efficient service. Perfect for large-scale events like festivals, fairs, or local celebrations.
Absolutely! While we’re based in Barcelona, we serve all of Catalonia: Girona, Tarragona, Lleida, and rural towns. We bring all the equipment to cook on-site and adapt to your space—whether it’s a private estate, public square, or business venue, we’ll bring the Popaella experience wherever you need it.
Yes. At Popaella, we take dietary needs seriously. We can prepare vegetarian, vegan, gluten-free, or shellfish-free paellas, and adjust ingredients for specific allergies or intolerances. Just let us know when you book, and we’ll tailor your giant paella so everyone can enjoy it worry-free.